Spayse
This listing was posted on Careers4a.
Restaurant Manager
Description:
Restaurant Manager with Wine experienceSalary up to €43,704 per yearThings to know: Fine-dining restaurant Things you will be doing as a Restaurant Manager: Collaborate wiRestaurant Manager with Wine experienceSalary up to €43,704 per yearThings to know: Fine-dining restaurant Things you will be doing as a Restaurant Manager: Collaborate with the General Manager to oversee daily restaurant operations.Lead and inspire a team to deliver exceptional service.Manage reservations, guest relations, and overall customer satisfaction.Uphold high standards of presentation and services.Assist in strategic planning.Contribute to the continued success of the restaurant.Constant revision of the wine list You will be a great fit if you have: Experience as a Restaurant Manager with a good wine knowledgeStrong leadership skillsAbility to motivate and guide a high-performing team.Passion for delivering an outstanding customer experience.Excellent organisational and communication skills.Adaptability to thrive in a fast-paced and prestigious restaurant environment. LEGAL REQUIREMENTSIn line with present EU working requirements, all candidates are required to provide proof of eligibility to work in the EU.Spayse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.
Company:
Spayse
Posted:
September 10 on Careers4a
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