COREcruitment
This listing was posted on Careers4a.
Executive Chef - High Volume
Description:
Executive Chef – New York City – Up to 100kA renowned restaurant group is in search of an Executive Chef to lead the culinary team for one of its high volume operation concept. This role requires a deep knowledge of modern american cuisine along with the ability to create and maintain authentic, high-quality dishes. The Executive Chef will oversee menu development, ensure consistent execution across all locations, and drive culinary excellence to enhance the brand's reputation. This is a prime opportunity for a seasoned chef passionate about quality to make a significant impact in a vibrant, high-profile setting.Skills and ExperienceExtensive experience in preparing traditional and contemporary dishes in a high volume establishmentSkilled in creating and refining menus while incorporating modern trends to attract and satisfy diverse customer preferencesDemonstrated ability to lead, train, and motivate a culinary team, fostering a collaborative environment to achieve high standards of food preparation and serviceProficient in managing kitchen budgets, controlling food costs, and maintaining inventory levels to optimize profitability without compromising qualityIf you are keen to discuss the details further, please apply today or send your cv to Ashley at COREcruitment dot com
Company:
Corecruitment
Posted:
September 19 on Careers4a
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